by quila | 21 Nov 2022 | Article, Rating
Ulrik Houlberg Iversen is a wine critic from Denmark. He’s been following my route as a winemaker for quite a long time and that fact makes me even happier as I found three extensive articles about my new red wine releases of 2022 on his website (houlberg.dk). I...
by quila | 21 Nov 2022 | Article, Rating
Ulrik Houlberg Iversen (see more about the author) about the first vintage of our Nebbiolo “ripasso” : Jeff🔸Pramas 2020: «Yum… seems almost like a slightly fleshy Langhe Nebbiolo, still with all the glorious notes of leather, dried rose petals, violets, is quite...
by quila | 21 Nov 2022 | Article, Rating
Ulrik Houlberg Iversen (see more about the author) about the first vintage of our Dolcetto based red blend: Bric🔸Bissarello 2020: «In terms of aroma, the wine is – quite surprisingly – much lighter than expected, has a wildly surprisingly complex and exciting aroma of...
by quila | 17 Nov 2022 | Medals, Rating
The closer the end of the year the more generous and numerous the wine awards. This time our Moretto (aka “Mexican Nebbiolo”) was listed among the Top-100 of @winemag.it for 2023. The edition is lead by @davidebortone.wine , one of the youngest Italian...
by quila | 2 Nov 2022 | Medals, Rating
At the end of October “Civiltà del bere”, one of the oldest Italian wine magazines, publishes its traditional aggregated ratings of the top Italian wines of the year, based on the highest accolades of the leading local wine guides (i.e. the winners of “3 bicchieri”,...
